This is the last menu of the year and I think it is a lovely one for warm weather - hopefully many of you will agree. So here it is.
Chilled Zucchini Soup
Horiatiki Salad (basically greek salad)
Grilled Butterflied Lamb with a Tomato Fennel Vinaigrette and Couscous
Eton Mess
Please email me for reservations at pamela@gardenbuenosaires.com
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